The FAO Action Plan outlines the organization’s strategy for addressing climate change through sustainable food systems and resilient agricultural practices. It sets priorities across global, regional, and national levels, focusing on policy development, climate adaptation, and carbon reduction. The plan aligns with international agreements such as the Paris Agreement and SDGs and provides a roadmap for integrating climate resilience into food security efforts. Key initiatives include support for countries in climate finance, technical capacity building, and research on climate-smart agriculture. The document also highlights FAO’s role in coordinating multi-stakeholder collaborations and advocating for sustainable agricultural transformation.
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