Critical, Emerging, and Enduring Issues for Food Security and Nutrition – Draft Conclusions

The article presents the draft conclusions from the 50th session of the Committee on World Food Security, highlighting key issues such as climate change, systemic vulnerabilities, global food system transformations, and equity in food security governance. It recommends the collaborative development of the 2024–2027 Multi-Year Programme of Work (MYPoW) to guide future actions towards building resilient, sustainable, and equitable food systems in the face of ongoing global challenges.