On 8-12 July, the Global Alliance for Improved Nutrition (GAIN) hosted an executive course to bring together public and private sector leaders committed to improving the consumption of nutritious food.
Together for Nutrition was co-led by Lawrence Haddad, Executive Director, GAIN and Myriam Sidibe, Senior fellow, Mossavar Rahmani Centre for Business and Government, Harvard Kennedy School.
To read their takeaway lessons from the course, visit: Beacons for exploring uncharted nutrition territory: a debrief of the first annual Together for Nutrition Short Course